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4 International Smoked Paprika Powder La Chinata Recipe Contest
The company NETASA organizes the 4TH International Smoked Paprika Powder "La Chinata" Recipes Contest, which starts next 18th of December of 2015.
Participating is very simple. You just have to send a recipe to us in which one of the ingredients must be one of our “La Chinata” products. You can choose: our Smoked Paprika Powder (the Premium range is included), our Smoked Paprika Flakes or our Smoked Dried Peppers. The NETASA’s expert judges will value the elaborations based on their appearance and originality. The most original and aesthetically pleasing elaborations will be the most highly valued by the judges, who will eventually choose the winner.
The award for the winner, which will be announced next 3rd of February of 2016, will be an Apple Watch Sport (42 mm case) worth 469€.
There will also be an award of a Gift Pack "La Chinata" No. 2 valued at 15,5 € for each of the four special categories: the most original Recipe, best photography, the most elaborated recipe and the best recipe presentation. In this edition, as a novelty, the first 15 recipes received will have a safe prize: a gift box with one grinder of each variety of our new Smoked Paprika Flakes, valued at 14€.
What are you waiting for? Don't miss this opportunity to send us that great recipe that always wows everyone at your celebrations!
How to participate?
Send an email to firstname.lastname@example.org attaching the following information:
-Contact information for the author of the recipe (name, surname, full address, phone number and email).
-Title and photographs of the recipe. In the picture at least one container of or products must appear. The pictures of the elaboration of the recipe will be valued and much appreciated.
-A written text in which you must indicate the steps used in the elaboration of the recipe as well as a list with the ingredients and the amounts used in the recipe.
What period of time do I have to send in the recipe?
The contest will start on 18th of December of 2015 at 12:00 p.m. (Spanish mainland time) and ends next 31st of January of 2016 at 12:00 p.m (Spanish mainland time).
How will the winner be chosen?
The winner will be chosen by a jury of experts in marketing, design, and tasting from the NETASA Company.
Mainly it will be valued the originality of the recipe and the presence of our “La Chinata” products in the elaboration. And remember, originality, taste, photography, and presentation are what we are looking for!
For further information, consult the Lelegal basis of the contest.