Nuestra receta de Palomitas con Pimentón Ahumado en Good things Magazine / Our Popcorn with smoked Paprika in Good Things Magazine

By Prensa 10 سبتمبر، 2015 Leave a comment Go to comments

Según el artículo "esta simple receta de la familia Oliva, productores de La Chinata, es una forma rápida poco convencional de mostrar el sabor de su pimentón de gran calidad".

According to the news, "this simple popcorn recipe from the Oliva family, producers of La Chinata paprika is a quick and quirky way to showcase the flavour of high-quality smoked paprika".

Full text:

http://goodthingsmagazine.com/popcorn-with-smoked-paprika/

 



Tags: Popcornpalomitas
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