Practical usages of Smoked Paprika Powder La Chinata: Meat Marinade

By Prensa 8 de agosto de 2013 Leave a comment Go to comments

NETASA, family-owned business based on Plasencia in Spain and focused on manufacturing and marketing of their well-known Smoked Paprika Powder “La Chinata”, is proudly to present its campaign of “Practical Usages”. Due to its intense flavor and color, this product is able to be added to the daily culinary needs improving our cooking experience. Either used for meat marinades or by adding to spectacular sauces the results are astonishing. Smoked Paprika Powder La Chinata offers a great solution not only for food services professionals but also for all kind of food lovers. 


Carlos Oliva, NETASA Sales Manager, explains the reasons of the campaign “our intention is to help professionals and food lovers by offering new culinary usages of our Smoked Paprika Powder. Our product is a basic ingredient for Spanish marinade, but there are many other recipes where La Chinata is a perfect fit”.

The Spanish original marinade

Due to its great preserving qualities, Smoked Paprika Powder adds a fresh and unique flavor and taste to all kind of meats and fish. At the beginning, marinade was employed to preserve excess of meat, thanks to the antibacterial properties of the Smoked Paprika. The usage has changed over time and the blend of this product with food has nowadays spread as a common use in the modern cuisine.

"La Chinata" Smoked Paprika Powder, Virgin Olive Oil, Garlic, Oregano and Salt. 

Elaboration: In a mortar, mash up two cloves of garlic, using the salt as a basis to make it easier to mash. Add two spoonfuls of "La Chinata" Smoked Paprika Powder to your taste (sweet or spicy), a handful of oregano and add oil until the mixing is covered. Then, spread the mixture with the meat and leave it marinating in the refrigerator from 24 to 48 hours. After this time, the meat is ready to be cooked on the barbecue or in the pan. 


Pork Skewer marinated with Smoked Paprika


Pork Skewer


Extra Virgin Olive Oil





Smoked Paprika Powder



The 70 Gr. tin is the perfect one to know the characteristic of our Smoked Paprika and for little consumptions. Easy use. It will not take any space in your kitchen.

We also recommend it as a gift for your friends who love delicatessen food.

Available in its Sweet, Bittersweet and Hot varieties. 

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